Vegan Black Bean Ranch Tostadas


Vegan Black Bean Ranch Tostadas

  • Author: GoodKarma


6 corn tostada shells
2 whole avocados, mashed and seasoned with salt+pepper
1/2 tomato, diced
1 can black beans, rinsed and drained
1/2 cup corn
1/4 red onion, diced
23 tablespoon taco seasoning of your choice
34 tablespoon Good Karma Plant-Based Ranch Dip to drizzle
lime (optional)
cilantro for garnish


  1. Begin by rinsing your black beans and placing them in a medium sized bowl. Season with taco seasoning and combine until all black beans are coated. Heat in the microwave (or on the stove) until warmed through. Set aside.
  2. Warm and season corn to taste. Set aside.
  3. Build your tostadas, starting with the shells, then add guacamole as the base. Next add the black beans, corn, tomatoes and red onion.
  4. Drizzle with Good Karma Plant-Based Ranch Dip and garnish with cilantro. Enjoy!


Free from: dairy, soy, nuts

Recipe creation by Desirée Daniels of I Can You Can Vegan

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