Homemade Strawberry Yoo-hoo
Transport yourself back in time and indulge in summertime deliciousness with this easy, 4-ingredient twist on a childhood classic!
Add strawberries, honey, and water into a medium saucepan and bring to a boil, stirring occasionally.
Once boiling, bring down to a simmer and use a fork or potato masher to mash the strawberries (immersion blender also works great). Continue stirring until mixture gets syruppy (about 15-20 minutes).
Remove from heat and cool. Once cooled, use a strainer to strain the syrup into a measuring cup to remove strawberry clumps.
Add a few tablespoons of the strained syrup to the bottom of a cup, add a cup of cold Good Karma Flaxmilk, and mix!
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